The Big Red Carp Fishing Blog
In part one I introduced you to a venue called the Secret Garden in France and no doubt you will have been wondering how you too could share that little bit of heaven on Earth.
It seems an age since I last wrote this Blog. Apologies for that. I hope what follows may make up for this!
As I have detailed before in these carp fishing blogs, you can increase the shelf life of the carp baits we made in part 1, by using Glycerin. At the same time, you can boost the flavour attraction by adding your preferred flavour to the Glycerin itself.
There's a NEW Robin Red® (UK/EU) from Haith's which contains a natural colourant rather than a non-feed-permitted synthetic dye. It creates a less vivid but more natural red colour in finished baits which contain it when compared to the original Robin Red® which remains available for hook baits and 'lures.'
I just want to reprise a previous Blog I wrote about fishing small commercial venues, as it seems from my inbox that there are still quite a few anglers out there who need more answers.